Our Menu

2 eggs your way, choice of bacon, sausage, ham or corned beef hash (+$8). Served with your choice of toast & home fries.

Scrambled eggs, peppers, onions & american cheese in a wrap served with salsa & sour cream.

Hand-cut steak tips, sauteed with peppers, onions, mushrooms and served with 2 eggs your way, choice of toast & home fries.

3 egg omelette, bacon, ham, sausage & American cheese with choice of toast

3 egg omelette, peppers, onions, tomatoes & cheddar cheese with choice of toast

2 poached eggs, pan-seared crab cakes, roasted red pepper remoulade, & hollandaise

2 poached eggs, house-made corned-beef hash, toasted English muffin & hollandaise

3 egg omelette, choice of toast, add your choice of fixings. Bacon, ham or sausage $2 ea., peppers, onions tomatoes $1 ea., Choice of cheese $2

8 oz burger, american cheese, lettuce, tomato, onions & 1000 island on a brioche bun.

Bowl of crispy french fries tossed in white truffle oil, sea salt, cracked pepper & parmesan cheese served with a smoked ketchup.

Crispy bacon, lettuce, tomato & mayo served on country white bread. (+) Add grilled chicken breast ($6),

Ask your server for details on our current seasonal salad. • (+) Add grilled chicken breast ($6), chicken tenders ($8), grilled shrimp ($12), steak tips ($20)

Crisp romaine tossed with creamy caesar dressing, shaved parmesan & croutons. (+) Add grilled chicken breast ($6), chicken tenders ($8), grilled shrimp ($12), steak tips ($20)

Choice of house-brined wings or hand-cut & breaded jumbo tenders served with ranch, bleu cheese or honey mustard for dipping.
Sauce: Buffalo, bbq, blueberry bbq, sweet chili, szechuan, or salt & vinegar dry rub.

Crispy golden jumbo shrimp tossed in our signature sweet and spicy bang bang sauce.

Tender corned beef stacked with coleslaw, melted Swiss cheese & creamy thousand island dressing, grilled between rye bread.

Our River Tap steak tips cooked to your liking and served with French fries.

Weekly rotating flavor of the chef's choice, ask your server what the flavor of the week is!

2 giant, fluffy pancakes topped with whipped cream & powdered sugar. +$3 each: Blueberries, chocolate chips or strawberry sauce

3 slices of brioche bread, soaked in crème brûlée custard and grilled to perfection. Topped with fresh strawberry sauce, whipped cream & powdered sugar.

Tito's, house-made bloody mary mix, chipotle bacon & pickled vegetables

Choose from orange, pineapple, pomegranate, blueberry & grapefruit

Salted caramel vodka, Baileys, salted caramel syrup & cold brew coffee

Sampler version of orange, pineapple, pomegranate & blueberry juices

Fresh Atlantic haddock battered & deep-fried with sriracha aioli & lemon wedge

Choice of house-brined wings or hand breaded tenders served with ranch, bleu cheese or honey mustard for dipping. Sauce: Buffalo, bbq,, sweet chili, garlic parmesan or salt & vinegar dry rub.

House-fried tortilla chips, shredded cheese, queso, diced peppers, onions, jalapeños & scallions. Topped with bbq & bang bang sauce. Served with sour cream & salsa. • Add grilled chicken +$8.00 | Steak-house chili +$5.00

Two ground sausage & beef meatballs with Italian seasonings, house-made marinara, shredded mozzarella & fresh ricotta cheese | Served with garlic bread

Crisp dill pickles battered and fried to golden perfection | Served with ranch and siracha aioli

Pan seared pork dumplings tossed in our house made vinegar soy sauce.

4 jumbo soft pretzels served with brown mustard and smoked cheese sauce

Crispy golden jumbo shrimp tossed in our signature sweet and spicy Bang Bang sauce

A fresh, creative flatbread crafted by our Chef using seasonal ingredients and bold flavors

Crispy, golden mozzarella sticks served with house made marinara sauce for dipping.

Bowl of crispy French fries tossed in white truffle oil, sea salt, cracked pepper & parmesan cheese served with a smoked ketchup.

Fresh PEI mussels cooked in a garlic white wine & butter sauced. Served with garlic bread.

Mixed greens, cucumbers, pickled red onion, cherry tomatoes & shredded carrots

Crisp romaine tossed with creamy Caesar dressing, shaved Parmesan, and crunchy croutons for a classic, refreshing bite

Kale, mixed greens, roasted butternut squash, goat cheese, dried cranberies & toasted walnuts tossed in a cider vinaigrette dressing.

House-made soup rotating daily. Served in a cup or bowl.

House-made River Tap steakhouse style chili with chunks of beef, celery, onions, carrots, beans & tomato. Served in a cup or bowl.

Tender corned beef stacked with tangy sauerkraut, melted Swiss cheese, and creamy Thousand Island dressing, grilled between rye bread

8 oz burger, american cheese, lettuce, tomato, onions & 1000 island on a brioche bun.

8 oz burger topped with seared house pork belly with bbq sauce, lettuce, tomato & onion served on a brioche bun.

8 oz triple grind burger topped with sauteed mushrooms, swiss cheese, lettuce & tomato served on a brioche bun.

Crispy bacon, lettuce, tomato & mayo served on country white bread. • Add Cheese +$2.00

Hand-cut shaved ribeye sauteed with peppers, onions, mushrooms & american cheese on a grilled sub roll.

Crispy fried, fresh haddock with lettuce, tomato, coleslaw & tartar sauce on a brioche bun.

Grilled chicken, bacon, ranch, lettuce, tomato & cheddar cheese on country white bread. * Substitute a wrap

Our signature hand cut sirloin tips marinated in our house glaze and char-grilled to your liking. Served with house starch & vegetable.

Fresh haddock baked in a cast iron with white wine, lemon, herbs, cream, butter & crumb topping. Served with house starch & vegetable.

Fresh salmon pan seared to medium and topped with a cranberry apple relish. Served with house starch & vegetable.

Grilled chicken & broccoli tossed with house-made alfredo sauce, served over farfalle pasta. Served with garlic bread.

Boneless pork ribeye grilled and finished with a house-made apple brandy glaze. Served with house starch & vegetable.

Rich & Creamy cavatappi pasta folded into a smoked three cheese sauce, topped with seasoned breadcrumbs. (+) Add Bacon ($3) | Chicken Tenders ($7) | Grilled Chicken Breast ($8) | Steak Tips ($22) *Gluten free pasta & cheese sauce available upon request (+$2)*

Fresh haddock dipped in our signature beer batter, fried to a crisp, golden perfection. Served with French fries, coleslaw & tartar.

Ramen noodles tossed with onions, peppers, mushrooms, carrots, bean sprouts, scallions, house kimchi & a house-made broth.,(+) Add Grilled Chicken Breast ($8) | Pork Belly ($8) | Shrimp ($12)

Braised beef short rib with a house sherry demi-glace. Served with house starch & vegetable.

Side of lettuce, pickle & tomato • Add Bacon +$2.00

Side of lettuce, pickle & tomato • Add Bacon +$2.00

Plain with butter & Parmesan cheese, grilled bread

American cheese on country white

Crispy tenders with a choice of dipping sauce, BBQ, sweet chili, buffalo, or honey mustard