New Summer Hours DECK OPEN!!!
Welcome to The River Tap & Grill
Hollis, Maine
Lunch & Dinner
Tuesday-Saturday 11:30AM-9PM
Sunday 10AM-7PM
Brunch Sunday 10AM-2PM
THE RIVER TAP & GRILL
Food to feed any appetite
Bringing award winning taste to Southern Maine
Drinks to quench any thirst
Locally distilled spirits and 16 great beers on tap. Home of the famous River Rat rum punch!
Great views from every seat
110 seats inside, 40 on the deck over looking the Saco River
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Contact Us
Better yet, see us in person!
We love our customers, so feel free to visit during normal business hours. If we can answer any questions e-mail us at sarmstrong@rivertapandgrill.com
Current Hours
Tuesday-Saturday 11:30AM-9:00PM
Sunday 10AM-7PM
Sunday Brunch 10AM-2PM
Reservations Recommended
E-mail Reservations or Questions
Menu
Shareables
Plates that make your mouth water.
CRISPY WINGS & TENDERS
12
Choose either crispy chicken wings or house breaded chicken tenders. Served plain, or tossed in your favorite sauce. Sauce Choices: Orange sweet chili, tamarind sweet & sour, pineapple teriyaki, buffalo or pomegranate jalapeno BBQ
NACHOS
10
House fried corn chips topped with sauteed veggies, jalapenos & cheddar jack cheese. Add pulled chicken in a local pomegranate jalapeno BBQ sauce (+3)
POTATO SKINS
8
Deep-fried potato wedges, cheddar cheese, bacon and sour cream
PEI MUSSELS
12
Andouilli sausage, garlic, white wine butter sauce
HADDOCK BITES
10
Fresh haddock, seasoned, breaded and lightly fried served with Sriracha mayo
POUTINE
13
Our Hand-Cut Maine fries, Pineland farm cheese curds & bacon gravy
CRAB CAKES
11
Maryland style with cajun remoulade
DAILY QUESADILLA SPECIAL
11
Served with Salsa and sour cream. Ask your server about today's special.
CAJUN-DUSTED FRIED PICKLES
7
Served with ranch and sriracha mayo
DAILY FLATBREAD SPECIAL
11
Ask you server for today's special flatbread
WARM DIP WITH HOUSE FRIED POTATO CHIPS
12
Weekly dips to add additional flavor to this great snack
Soups
Fresh house made soups
DAILY SOUP SPECIAL
5/8
Thick, creamy & delicious
HADDOCK CHOWDER
6/9
Salads
Locally sourced veggies served crisp and fresh. Add Protein: Chicken 6, Salmon 8, Falafel 4 or The River Marinated House-Cut Steak Tips 10
CLASSIC CEASAR
10
Romaine, creamy caesar dressing, shaved parmesan & house made croutons:
THE RIVER STEAK TIP WEDGE
17
Far better then it sounds. Steak Tips surround a wedge of fresh iceberg lettuce drizzled with blue cheese dressing and crumbles, topped roasted tomatoes and bacon.
BABY ARUGULA
11
Goat cheese, red onion, toasted almond and honey balsamic vinaigrette
GREEN SALAD
8
Mixed greens, cherry tomatoes, red onion, cucumber, carrots with balsamic vinaigrette
Sandwiches
All sandwiches served on a buttered & grilled brioche bun, except where noted. Choice of one side. Gluten free roll available upon request. Choice of one side
REUBEN.. A River Tap Favorite
12
What can we say... Thick cut, slow braised corned beef piled high on grilled rye. Topped with sauerkraut, Swiss cheese & Russian dressing
THE RIVER FRIED HADDOCK
12
Fresh Maine Haddock, breaded and seasoned in-house daily. Topped with lemon garlic mayo, American cheese, lettuce and tomato
SLOW ROASTED BBQ PULLED PORK
12
Pomegranate jalapeno BBQ. topped with apple slaw and cheddar cheese
ULTIMATE BUFFALO CHICKEN
12
Fresh chicken tenders, fried & topped with crumbled blue cheese, lettuce and tomato.
TURKEY CLUB
12
Fresh roasted turkey, bacon, lettuce, tomato, roasted garlic mayo on grilled wheat
MARINATED STEAK AND CHEESE
12
Tender, juicy steak tips marinated with our own sauce. Served with mushrooms, onions and American Cheese
CHICKEN CAPRESE
12
Grilled chicken topped with mozzarella, smoked tomato relish, pesto and balsamic drizzle
GRILLED MARINATED PORTOBELLO
12
Baby spinach, smoked tomato relish, red onion, boursin cheese on grilled focaccia
Dinner Entrees Available after 4PM
Ask about our specials. We try different things each week to provide you some of the finest dishes around. Please check back on Thursdays as we will update each week. I am sure you will be pleased with what Chef Chris Pillsbury creates.
DAILY SPECIALS:
MKT
Our waitstaff should always let you know what specials Chris and his crew have whipped up for the night..
MAPLE MUSTARD CRUSTED SALMON
22
Pan seared salmon, potato cake, garlic spinach, onion and bacon jam
THE RIVER'S MARINATED STEAK TIPS
22
House made marinade Angus beef, choice of starch and local veggies
FISH AND CHIPS
20
Fresh haddock breaded and fried, served with our hand-cut fries, apple slaw and tartar sauce
BAKED STUFFED HADDOCK
23
Fresh haddock filets, crab stuffing, seasonable vegetable and mashed potato
GRILLED ANGUS NY STRIP STEAK
28
12 OZ Grilled to perfection coated with a melted blue cheese gratin. Served with mashed potatoes &fresh house veggies
CIDER BRINED THICK-CUT PORK CHOP
20
Maple bourbon glaze
CHICKEN MARSALA
20
Shiitake & crimini mushrooms, baby spinach, marsala reduction. Served with mashed and seasonal veggies or pasta of the week.
SALMON RISOTTO
16
Poached salmon, sauteed garlic spinach, arugula
BURGERS
8 OZ hand formed grilled burger, each cooked to your liking. Served on a buttered and grilled brioche bun, lettuce, tomato and one side. Gluten free roll available upon request
HAMBURGER/CHEESEBURGER
11/12
Choice of american, cheddar, swiss or pepper jack
BLUE BACON BURGER
13
Onion bacon jam, bacon, blue cheese crumbles
RIVER BURGER
14
Beer-braised onions, jalapenos, pepper jack cheese sauce
VEGGIE BURGER
11
Feta, tomato, basil and balsamic reduction
LAMB BURGER
15
Tzatziki, pickled onions, arugula & feta cheese
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