Our Menu
Sunday Brunch 9:00 AM - 2:00 PM
Breakfast Mains
2 eggs your way, choice of bacon, sausage, ham or sirloin hash ($8.00), choice of toast & homefries
Scrambled eggs, bell peppers, onions, bacon, American cheese in a wrap served with salsa & sour cream
House-fried tortilla chips, scrambled eggs, bell peppers, onions, shredded cheese, chorizo served with salsa & sour cream
Hand-cut steak tips sautéed with peppers, onions, and mushrooms, served with two eggs, choice of toast & home fries
Omelettes & Bennies
Served with home fries
3 egg omelette, bacon, ham, sausage & American cheese with choice of toast
3 egg omelette, peppers, onions, tomatoes & cheddar cheese with choice of toast
2 poached eggs, pan-seared crab cakes, roasted red pepper remoulade, & hollandaise
2 poached eggs, house-made corned-beef hash, toasted English muffin & hollandaise
3 egg omelette, choice of toast, add your choice of fixings. Bacon, ham or sausage $2 ea., peppers, onions tomatoes $1 ea., Choice of cheese $2
Skip to Lunch
Sandwiches & burgers come with fries, chips or a side salad
8oz burger patty, American cheese, lettuce, tomato, pickled red onion & 1000 island dressing

Grilled chicken, shredded lettuce, tomatoes, & ranch dressing on a grilled wrap

Thick-cut, house-roasted turkey breast layered with crispy bacon, lettuce, tomatoes, and mayo on grilled country white bread

Oven-roasted beets tossed with creamy goat cheese, mixed greens, pickled onions, and candied pecans | Tossed in a Dijon Vinaigrette dressing • Add grilled chicken +$7.00
Crisp romaine, fresh parmesan, croutons, grilled chicken & caesar dressing
Sweet Treats
Cinnamon-sugar dipped puff pastries, rosemary syrup & whipped cream
2 giant, fluffy pancakes packed with Maine wild blueberries, blueberry drizzle, whipped cream & powdered sugar
Crispy Belgian waffle, fried chicken tenders, house-made rosemary syrup & powdered sugar
3 slices of brioche bread dipped in brown sugar-cinnamon batter & powdered sugar
Sunday Mini Menu
2pm to 3pm

Jumbo fried shrimp tossed in our signature sweet and spicy Bang Bang sauce.

A fresh, creative bruschetta crafted by our chef using seasonal ingredients and bold flavors | Ask your server for today's featured creation
Fresh Atlantic haddock, breaded & fried served with sriracha aioli
10 house-brined & deep-fried wings. Choose from buffalo, BBQ, sweet chili, or Szechuan | Served with ranch or blue cheese dressing
Hand-cut & fried tenders. Choose from buffalo, BBQ, sweet chili, or Szechuan | Served with ranch or blue cheese dressing

Oven-roasted beets tossed with creamy goat cheese, mixed greens, pickled onions, and candied pecans | Tossed in a Dijon vinaigrette dressing • Add grilled chicken +$7.00
8oz burger patty, American cheese, lettuce, tomato, pickled red onion & 1000 island dressing

Thick-cut, house-roasted turkey breast layered with crispy bacon, lettuce, tomatoes, and mayo on grilled country white bread

Grilled chicken, shredded lettuce, tomatoes, & ranch dressing on a grilled wrap

8oz burger, loaded with cheddar, smoky bacon jam, and BBQ sauce, all piled high on a toasted brioche bun
From the Bar

Tito's, house-made bloody mary mix, chipotle bacon & pickled vegetables
Choose from orange, pineapple, pomegranate, blueberry & grapefruit
Salted caramel vodka, Baileys, salted caramel syrup & cold brew coffee
Sampler version of orange, pineapple, pomegranate & blueberry juices
*Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Please notify your server if you have any special dietary requirements
Starters & Shareables
Fresh Atlantic haddock battered & deep-fried with sriracha aioli & lemon wedge
House-brined wings or hand-cut & breaded tenders. Choose from buffalo, BBQ, sweet chili, or Szechuan | Served with ranch or bleu cheese dressing

A fresh, creative bruschetta created by our chef using seasonal ingredients and bold lavors | Ask your server for today's featured creation
House-fried tortilla chips, mixed cheese, queso, diced peppers, onions, jalapeños, salsa, sour cream & scallions • Add grilled chicken +$7.00 | Chopped Steak +$12.00

Two ground sausage & beef meatballs with Italian seasonings, house-made marinara, shredded mozzarella & fresh ricotta cheese | Served with garlic bread
Crisp dill pickles battered and fried to golden perfection | Served with ranch and siracha aioli

Pan-seared pork dumplings served with our house-made spicy Szechuan sauce
4 jumbo soft pretzels served with brown mustard and smoked cheese sauce
Pan-seared golden crab cakes packed with tender lump crabmeat, fresh herbs, and a hint of citrus | Served with house-made red-pepper remoulade
Crispy golden jumbo shrimp tossed in our signature sweet and spicy Bang Bang sauce
Salads & Soup
Add: Bacon +$3.00 | Grilled or Crispy Chicken +$7.00 | Grilled Shrimp +$10.00 | Salmon +$14.00 | Steak Tips +$20.00
Small $7.00 | Large $10.00 • Weekly rotation of the chef's choice

Oven-roasted beets tossed with creamy goat cheese, mixed greens, pickled onions, and candied pecans, tossed in a Dijon vinaigrette dressing
Mixed greens, cucumbers, pickled red onion, cherry tomatoes & shredded carrots
Crisp romaine tossed with creamy Caesar dressing, shaved Parmesan, and crunchy croutons for a classic, refreshing bite
Pub Fare
Choice of French fries: Sweet potato fries +$2.00 | House-fried chips or side salad, side Caesar +$2.00 | Gluten-free roll +$2.00 • All burgers are cooked medium to medium well

Tender corned beef stacked with tangy sauerkraut, melted Swiss cheese, and creamy Thousand Island dressing, grilled between rye bread
8oz burger, American cheese, lettuce, tomato, pickled red onions & 1000 island on a brioche bun

8 oz burger loaded with cheddar, smoky bacon jam, and BBQ sauce, all piled high on a brioche bun
8 oz burger smothered with caramelized onions and Swiss cheese, grilled between marble rye
8oz burger, bacon, cheddar, pickled red onion, sliced jalapeños, lettuce, and Insanity sauce, on a brioche bun

Ick-cut, house-roasted turkey breast layered with crispy bacon, lettuce, tomato, and mayo on grilled country white • Add Cheese +$2.00
Hand-cut steak tips sautéed with peppers, onions, mushrooms, cheddar & provolone cheese on a grilled ciabatta roll | Or make it a chicken & cheese sandwich
Buttermilk fried chicken, lettuce, tomato & mayo on a grilled ciabatta roll | Choice of plain, buffalo, Szechuan, BBQ, or sweet chili • Add Cheese +$2.00 | Bacon +$3.00

Grilled chicken, bacon, shredded lettuce, tomatoes, & ranch dressing on a grilled wrap
House-made meatballs smashed and smothered in marinara and mozzarella on a grilled ciabatta roll
Entrees

Our signature hand-cut sirloin tips marinated in our house glaze and char-grilled to your liking | Served with garlic mashed red bliss potatoes and seasonal vegetables
Fresh Atlantic haddock baked with buttery cracker crumbs and a squeeze of lemon | Served with basmati rice & seasonal vegetable • Add Crab stuffed +$10.00

Slow-braised beef and root vegetables in a savory Guinness stout reduction, baked beneath a buttery puff pastry until golden and crisp • Add a side of garlic mashed red bliss potatoes +$3.00

Fresh salmon grilled on a cedar plank for a signature smoky flavor, brushed with an apple-bourbon glaze, and served with basmati rice & seasonal vegetables

Juicy chicken breast cutlet encrusted with toasted pecans and oven-roasted, topped with a hot-honey glaze | Served with garlic mashed red bliss potatoes and seasonal vegetables

Our 16 oz premium pork porterhouse, flame-grilled and crowned with warm roasted apple chutney | Served with garlic mashed red bliss potatoes and seasonal vegetables
Rich and creamy cavatappi pasta folded into a decadent smoked threecheese sauce, topped with seasoned breadcrumbs and baked to a crisp, golden finish • Add bacon +$3.00 | Grilled or crispy/chicken +$7.00 | Steak tips +$20.00 • GF pasta option available +$2.00
Layers of tender pasta sheets, rich slow-simmered beef and pork bolognese, creamy ricotta, and melted mozzarella| All baked to a golden perfection. Topped with a tap meatball

Aromatic basmati rice tossed with seasonal vegetables, sesame oil, and a touch of ginger-soy glaze. Topped with a fried egg and finished with scallions and a hint of spice • Add grilled chicken +$7.00 | Grilled shrimp +$12.00 | Steak tips +$20.00

Fresh North Atlantic haddock dipped in our signature beer batter, fried to a crisp golden perfection | Served with fries and a side of house tartar
Happy Holidays Menu
All meals include a soft drink & fries or carrots/celery
Side of lettuce, pickle & tomato • Add Bacon +$2.00
Side of lettuce, pickle & tomato • Add Bacon +$2.00
Plain with butter & Parmesan cheese, grilled bread
American cheese on country white
Crispy tenders with a choice of dipping sauce, BBQ, sweet chili, buffalo, or honey mustard